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Knives / Couteaux
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SCW5610-8 MUNSCW5610-10 MUNSCW5610-12
Wide Cook's Knife, 8" / Couteau du Chef, 8" Wide Cook's Knife, 10" / Couteau du Chef, 10" Wide Cook's Knife, 12" / Couteau de Chef, 12"
MUNSCW5610-8E MUNSCW5610-10E MUNSCW5614-6
Wide Sandwich Knife, 8", wavy edge / Couteau du Chef, 8", Dentelé Wide Sandwich Knife, 10", wavy edge / Couteau du Chef, 10", Dentelé Boning Knife, 6" / Couteau à Désosser, 6"
MUNSCW5613-8 SCW5691-4 SCW5688-3-1/2
Fillet Knife, 8", flexible / Couteau à Filet, 8", flexible Pizza Cutter, 4" wheel / Coupe-Pizza, diam. 4" Sandwich Spreader, 3-1/2", straight edge, stainless steel blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF (3 pack blister card)
MUNW5672-3
Oyster Knife, 3", Boston style, high carbon/no stain blade, molded white polypropylene handle, treated with sanitized antimicrobial protection, NSF